| Version 4 (modified by , 16 years ago) (diff) |
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Papin 1682
Papin, Denis (1682): La maniere d' amolir les os, et de faire cuire toutes sortes de viandes en fort peu de temps, et à peu de frais ECHO
Part of WO4. Sent with DESpecs version 1.1.2.
Sent: yes/date. Returned: yes, raw text.
1. First Analysis
Difficulties
none
Special Instructions
2. Questions From Formax
Q
A
3. Analysis of the Result
Findings
Some <gap>-tags on p 19 which are not necessary. Same applies to p 79. On p 139, some characters are missing.
